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Alpinia galanga 'Galangal'

  • The Galangale rhizome is a common ingredient in Thai curries and soups. Cut fresh rhizomes into thin slices or mash and mix into a curry paste. Both the tasty flowers and rhizome can be used as spice. 


    Height: 6 to 8 ft
    Light: Full sun to partial shade
    Growth: Clumping

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